During their German lesson, Year 9 pupils created interesting projects about healthy snacks they can eat at school. They described what kinds of fruit and vegetables are included in their healthy snack and what positive effects each kind has on our body. The posters were accompanied by a short description of the preparation and their work was enriched with photographs of the healthy dishes they had created. The ninth graders presented a number of interesting combinations, which became an inspiration for a healthy snack for other classmates as well.